Friday, January 23, 2009

Yum....

Chicken Surprise

~ 2 squirrels, deboned and cut into chunks
~ 1 can (12oz) cream of mushroom soup
~ 1 can (12oz) cream of chicken soup
~ 1/2 can water
~ 2 - 3 carrots, sliced into 1/4" slices
~ 2 - 3 slices bacon, cut into 1/2" pieces
~ 2 cups fresh or frozen green beans
~ 8oz fresh mushrooms, sliced if desired
~ 1/4 cup shredded mozzarella cheese
~ salt, garlic powder, parsley, curry, black and cayenne pepper to taste

Mix all the ingredients in a crock-pot.

Cook on low for 4 hours or until the carrots are soft.

Serve and enjoy.

4 comments:

  1. i'm hoping some of that will be simmering in the crock pot when i come home tonight for dinner.

    ReplyDelete
  2. still working on the ingredients; i'm two squirrels short of a load.

    ReplyDelete
  3. is the surprise in chicken surprise the fact that there is no chicken?

    ReplyDelete